A cult following for this local legend, from the epic vintage of 2024

Grown in the fertile soils of our Silverwood vineyard down the hill in Balnarring. A wine of place, wild fermented on solids then rested in oak for 10 months. 

SNIFF: citrus, sea spray, nougat & nuts

SIP: bright, fresh and more-ish

ENJOY: simply as is or with a roast chook.

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